Chia seeds are an amazing superfood, especially for athletes. As athletes, we strive to achieve optimal endurance and strength, proper hydration, and muscle building and repair. Chia seeds can help you attain all of these.
The tiny black and white seeds come from an ancient plant used for its nutritional benefits and medicinal uses. The seeds were used by the Incans, Mayans and Aztecs and were considered a magical seed, providing strength and stamina over long periods of times. The running messengers relied heavily on them, carrying a small pouch around to provide sustainable energy on their long journeys. The word “Chia” is actually the Mayan word for strength.
As scientists and researchers are realizing the lack of certain key nutrients in the Standard American Diet (SAD), they are turning to history for natural solutions. There has been much research over the past few years on the powerful nutritional benefits of the chia seed.
Chia seeds are rich in trace minerals, vitamins, fiber, omega fatty acids, calcium, antioxidants and much more. They have a rich concentration of essential fatty acids, with an almost perfect ratio of Omega 3 to Omega 6 for healthy tissue and muscle maintenance and repair. Chia seeds are considered to be hydrophilic, meaning they absorb large amounts of water quickly (10x their weight). Thus, they are great enhancers of hydration, as well as promoters of electrolyte balance- key elements for peak performance. Chia seeds are a great pre-workout superfood for the obvious endurance and hydrating benefits.
In addition, they contain large amounts of calcium, potassium and iron. These are essential vitamins and minerals that are lost through sweat and muscle contraction, making chia seeds a great post- workout and restorative snack as well. They are easily absorbed and digested, resulting in quick transportation and utilization of the tissues and cells. Chia seeds also contain protein, also essential for post-workout recovery – aiding in muscle building and repair.
I’ve touched most of the benefits this powerful little seed has to offer. You can see why these are a great addition to any diet – especially for athletes and those looking to improve stamina and performance. Try for yourself first hand and start reaping the benefits of this mighty little seed!
How to incorporate chia seeds:
- Put 1 tsp in glass of water and stir. Allow to sit for about ten minutes. Sip pre- or post- workout.
- In a seal tight container, add ¼ cup chia seeds to 1 cup water. Refrigerate overnight. This will form chia ‘gel’ which is great for smoothies and yogurt parfaits.
- Add to any of your favorite granola, granola bar, or overnight oats recipes.
- Make chia seed pudding (recipe below).
Vanilla Chia Seed Pudding
2-3 cups almond milk (could also use coconut milk or soy milk)
¾ cup chia seeds
½ tsp. cinnamon
½ tsp. pure vanilla extract
2 tbsp. maple syrup or agave
- Combine all ingredients in a large bowl
- Stir for about 1-2 minutes or until the mixture begins to thicken
- Stir every 5-10 minutes over an hour
- Can be stored in the fridge or eaten immediately
- Serve plain or topped with fruit and whipped cream